Wartime cookbook
Describes an aspect of social life in Britain during World War II, when food was scarce; talks about how people managed their diets, made do on very little, turned all available land to use for growing food, and provides some recipes.
Authors
Description
Describes an aspect of social life in Britain during World War II, when food was scarce; talks about how people managed their diets, made do on very little, turned all available land to use for growing food, and provides some recipes.
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